Making Mead And Hard Ciders Episode 042

Download Making Mead And Hard Ciders Episode 042

Making Mead and hard ciders

Welcome Creek Road Nation to Episode 42 Making Mead And Ciders of The Creek Road Podcast.

On this weeks Episode We talk about

Making Mead And Hard Ciders, Cold Showers Replacing The Water Heater, The Parting out of Whole Food into Several Products.

Cold Showers and Replacing the water heater

On Demand Hot water is one of the Luxuries we take for granted. In many countries cold showers are a way of life. Heck showers are a luxury and some times water to bath in is a luxury. Many times we loose sight of the fact that we have it pretty good so good we forget that warm water to bath in is not a necessity. But a Luxury. Several things in our every day lives are so common that unless you loose access to them we forget that they just make life more comfortable.

The Parting our of Whole Food into Several Products.

One of the Luxuries we have at our finger tips is Cheep Food. One of the more Disturbing trends I am seeing is the Parting our of foods. Foods that are being Broken down into in some cases there individual chemical components and reconstructed to create cheep food at the cost of allergen sensitivity to them after processing that we don’t see in the whole Food. And Turning former waste products into Foods that are consumed on massive scale.

Making Mead And Hard Ciders.

And We talk about my adventure of making Hard Apple Cider. And Mead In Small Batches. Making Hard Ciders and Meads is and ancient way of life that is very Easy and produces a custom lightly alcoholic drink that is totally your creation. Using Apple Juice from the store. Utilizing the Gallon Jugs the juice Came in makes for an easy and efficient way to produce several different types of hard ciders.

Simple Hard Apple Cider

  1. Gallon of your Choice of Apple Juice { Make Sure there is no preservatives except for ascorbic acid is ok }
  2. Yeast  { a Yeast meant to Make Alcohol is best I used Red Star Montrachet Wine yeast }
  3. Balloon as your air lock.
  4. Pitch your yeast according to package directions. put balloon on in place of cap. wait for Ferment to finish. { About 20 Days } gently poor off your Hard Cider leaving the settled out Yeast in Bottom of Jug Into secondary jug or bottles. at this point you can let it mellow our in the new jug or bottle. it is much better if you let it age in the second jug before you bottle it and drink.

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$Who’s John Gault$

 

 

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About Jerry

Jerry is a podcaster and blogger. Bringing to the attention of his listeners the loss of their personal liberties, and calling to attention the personal responsibility’s they are turning over to bureaucratic agencies whose only agenda is continued growth and expansion. Jerry has built a reputation as a person who can identify an issue find a solution, and fix the problem. As a working man his whole life. The many jobs have allowed him to build a skill set that range from pizza to running large printing presses. Going back to school he retrained himself in the computer support field. this has led him to the current job he holds. Supporting the local school systems computer networks. A few days a week he works helping people with repair advice and parts to fix their cars. Jerry tries to bring a new outlook to the normal gloom and doom of prepping and modern survival. By reminding people that the fastest way to recover their personal liberties is to take back the personal responsibilities they walked away from.